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Galette végétale bolognaise précuite
Galette végétale bolognaise précuite by La Protéine végétales provides 172 kcal per 100 g, with 1.3 g of sugars and 11.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 172 kcal |
| Total fat | 10 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 6 g |
| Total sugars | 1.3 g |
| Added sugars | 0 g |
| Dietary fiber | 4.8 g |
| Protein | 11.4 g |
| Salt | 1.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Protéines de SOJA réhydratées 57%, légumes minestrone 29,4% (pommes de terre, carottes, garden peas, courgettes, tomates, choux de Milan, haricots mange-tout, poireaux, CÉLERI-rave, feuilles de CÉLERI), huiles végétales (tournesol, colza), mélange aromatisé (arôme, oignons déshydratés grillés, épaississant méthylcellulose, protéines de SOJA, fibres de BLÉ, sel, acidifiant : acide citrique), tomate poudre, arômes. [% exprimés sur la totalité du produit.]
- Allergens
- CeleryGlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- France
- Barcode
- 3492500045808
Prices reported by shoppers
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Frequently asked questions
How many calories are in Galette végétale bolognaise précuite?
Galette végétale bolognaise précuite contains 172 kcal per 100 g.
How much sugar is in Galette végétale bolognaise précuite?
Galette végétale bolognaise précuite has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Galette végétale bolognaise précuite healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Galette végétale bolognaise précuite contain?
According to the label data it contains: Celery, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.