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Fusilli de Riz Brun Bio
Fusilli de Riz Brun Bio by Kazidomi provides 350 kcal per 100 g, with 0.8 g of sugars and 7.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Gluten-free pasta category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 320 +9% |
| Total fat | 2.8 g | 2.1 +31% |
| Saturated fat | 0.7 g | 0.4 +65% |
| Carbohydrates | 72 g | 62.9 +14% |
| Total sugars | 0.8 g | 1.4 −45% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 3.2 g | 4.7 −32% |
| Protein | 7.5 g | 10.7 −30% |
| Salt | 0.1 g | 0.1 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 292 Gluten-free pasta products on Foodmetria.
Compared with other gluten-free pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de riz complet*, eau (*issu de l'agriculture biologique) Certifié sans gluten, sans OGM
Product details
- Quantity
- 250 g
- Labels & certifications
- No glutenNo GMOsOrganicCertified B CorporationAgriculture EU
- Sold in
- Belgium, France, world
- Barcode
- 1000000000005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fusilli de Riz Brun Bio?
Fusilli de Riz Brun Bio contains 350 kcal per 100 g.
How much sugar is in Fusilli de Riz Brun Bio?
Fusilli de Riz Brun Bio has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fusilli de Riz Brun Bio healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fusilli de Riz Brun Bio vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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