Fully loaded hand tossed style crust

by Red Baron in Pizzas Barcode 0072180741554
Poor nutritional quality

Fully loaded hand tossed style crust by Red Baron provides 252 kcal per 100 g, with 7.3 g of sugars and 10.6 g of protein. That is 137% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pizzas category.

Nutrient levels per 100 g

Fat
8.6 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
7.3 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/5 Pizza (151 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 252 kcal 381 kcal 250
Total fat 8.6 g 13 g 17% 10.4 −17%
Saturated fat 4.6 g 7 g 35% 4.5
Carbohydrates 33.1 g 50 g 18% 27.9 +19%
Total sugars 7.3 g 11 g 3.1 +137%
Added sugars 6 g 9 g 18% 1 +510%
Dietary fiber 1.3 g 2 g 7% 1.7 −22%
Protein 10.6 g 16 g 32% 10.9
Salt 1.3 g 2 g 1.4 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other pizzas

Calories higher 36%
Sugars higher 3%
Salt lower 50%
Saturated fat higher 39%
Protein top 48%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1/5 Pizza (151 g)
Sold in
United States
Barcode
0072180741554

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fully loaded hand tossed style crust?

Fully loaded hand tossed style crust contains 252 kcal per 100 g and about 381 kcal per serving (1/5 Pizza (151 g)).

How much sugar is in Fully loaded hand tossed style crust?

Fully loaded hand tossed style crust has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fully loaded hand tossed style crust healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 21, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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