Fruit snacks

by Mott's Barcode 0016000237933
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Ultra-processed food

Fruit snacks by Mott's provides 348 kcal per 100 g, with 39.1 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
39.1 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pouch (23 g)

Nutrient Per 100 g Per serving% DV*
Calories 348 kcal 80 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 82.6 g 19 g 7%
Total sugars 39.1 g 9 g
Added sugars 39.1 g 9 g 18%
Protein 0 g 0 g 0%
Salt 0.4 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Corn Syrup, Sugar, Modified Corn Starch, Apple Puree, Pear Puree, Carrot Puree. Contains 2% or less of: Citric Acid, Vitamin C (ascorbic acid), Sodium Citrate, Fruit Pectin, Malic Acid, Sunflower and/or Canola Oil†, Vegetable and Fruit Juice added for Color, Natural Flavor, Carnauba Wax.

Palm oil free

Additives 5

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pouch (23 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0016000237933

Prices reported by shoppers

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Recipe & label changes

  1. September 23, 2026
    • NOVA group: — → 4

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Fruit snacks?

Fruit snacks contains 348 kcal per 100 g and about 80 kcal per serving (1 pouch (23 g)).

How much sugar is in Fruit snacks?

Fruit snacks has 39.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fruit snacks healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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