View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Fruit chocolate
Fruit chocolate by Παυλίδης provides 538 kcal per 100 g, with 28 g of sugars and 8.7 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (22 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 538 kcal | 118 kcal | 532 | |
| Total fat | 38 g | 8.4 g | 11% | 33.3 +14% |
| Saturated fat | 21 g | 4.6 g | 23% | 18.8 +12% |
| Carbohydrates | 34 g | 7.5 g | 3% | 50.3 −32% |
| Total sugars | 28 g | 6.2 g | 43.9 −36% | |
| Added sugars | 26 g | 5.7 g | 11% | 33.7 −23% |
| Dietary fiber | 14 g | 3.1 g | 11% | 4.4 +221% |
| Protein | 8.7 g | 1.9 g | 4% | 6.7 +30% |
| Salt | 0 g | 0 g | 0.2 −88% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
COCOA MASS, NON-FAT COCOA POWDER, SUGAR, COCOA BUTTER, RED FRUIT-FLAVORED CHIPS (Evepy Syrup, Fructose-Glucose Syrup, Glucose Syrup, Humectant (Glycerin), Wheat Fiber, Sugar, CONCENTRATED STRAWBERRY PUREE 7%, CONCENTRATED RASPBERRY PUREE 7%, WATER-SOLUBLE THICKENER (PECTIN), PALM OIL, CONCENTRATED BLACK CURRANT PUREE 2%. ACIDITY REGULATORS (CITRIC ACID, MALIC ACID), FLAVORING, SUNFLOWER OIL], HAZELNUTS, FLAVORING.
- Allergens
- Nuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (22 g)
- Sold in
- Greece
- Barcode
- 7622210950116
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Fruit chocolate?
Fruit chocolate contains 538 kcal per 100 g and about 118 kcal per serving (1 portion (22 g)).
How much sugar is in Fruit chocolate?
Fruit chocolate has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fruit chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fruit chocolate contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
c NOVA 4 
c 
c NOVA 4 More chocolates
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e 
NOVA 4 
e NOVA 4 More from Παυλίδης
View all →
d NOVA 3 
e NOVA 4 
e 
e 
e 
e NOVA 4