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Fruchtmark Gelee Mischung
Fruchtmark Gelee Mischung by Lühders provides 335 kcal per 100 g, with 68 g of sugars and 0.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 335 kcal | 409 −18% |
| Total fat | 0.5 g | 9.5 −95% |
| Saturated fat | 0.1 g | 6.1 −98% |
| Carbohydrates | 84 g | 74.3 +13% |
| Total sugars | 68 g | 54.6 +24% |
| Added sugars | 64 g | 39.4 +63% |
| Protein | 0.5 g | 3.3 −85% |
| Salt | 0.1 g | 0.3 −77% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Glukosesirup, 20% Fruchtsaft aus Konzentraten (Apfel, Birne, Pfirsich, Sauerkirsche), Wasser, 4% Fruchtpüree aus Konzentraten (Sauer - kirsche, Mango, Birne, Pfirsich), Geliermittel: Pektin, Säuerungsmittel: Citronensäure, Säureregulator: Tri - kaliumcitrat, natürliche Aromen, färbende Lebensmittel (Konzentrate aus Karotte, Saflor, Apfel und Spirulina)
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Sold in
- Germany
- Barcode
- 4009371000981
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fruchtmark Gelee Mischung?
Fruchtmark Gelee Mischung contains 335 kcal per 100 g.
How much sugar is in Fruchtmark Gelee Mischung?
Fruchtmark Gelee Mischung has 68 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fruchtmark Gelee Mischung healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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