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Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g
Fromage à pâte persillée
Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g by U provides 365 kcal per 100 g, with 0.5 g of sugars and 16 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Industrial cheese category and comes in a 250 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 365 kcal | 110 kcal | 312 +17% | |
| Total fat | 33 g | 9.9 g | 13% | 26.1 +26% |
| Saturated fat | 23 g | 6.9 g | 35% | 17.7 +30% |
| Carbohydrates | 1 g | 0.3 g | 0% | 1.5 −35% |
| Total sugars | 0.5 g | 0.2 g | 1.2 −57% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 16 g | 4.8 g | 10% | 17.9 −11% |
| Salt | 1.5 g | 0.5 g | 1.4 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 443 Industrial cheese products on Foodmetria.
Compared with other industrial cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT de vache pasteurisé (origine : France), CREME pasteurisée (origine : France), sel, ferments (dont LAIT), coagulant microbien.
- Allergens
- Milk
Product details
- Quantity
- 250 g
- Serving size
- 30g
- Labels & certifications
- French milkHigh in calciumMade in FranceNutriscoreNutriscore Grade DFabrique en bresse
- Sold in
- France
- Barcode
- 3256224310334
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g?
Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g contains 365 kcal per 100 g and about 110 kcal per serving (30g).
How much sugar is in Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g?
Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fromage pasteurisé à pâte persillée Le Bleu, 33% de MG, 250g contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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