Fromage frais by aha!

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Fromage frais

by aha! in Double cream cheeses Barcode 7613404400586
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Fromage frais by aha! provides 263 kcal per 100 g, with 3.2 g of sugars and 8.5 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Double cream cheeses category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
16 g · High
Sugars
3.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 263 kcal 327 −20%
Total fat 24 g 30.1 −20%
Saturated fat 16 g 19.7 −19%
Carbohydrates 3.2 g 3.6 −10%
Total sugars 3.2 g 2 +60%
Protein 8.5 g 9.7 −12%
Salt 0.8 g 1.1 −29%

Category average across 44 Double cream cheeses products on Foodmetria.

Compared with other double cream cheeses

Calories lower 25%
Sugars higher 33%
Salt lower 19%
Saturated fat lower 27%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No lactose
Sold in
Switzerland
Barcode
7613404400586

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage frais?

Fromage frais contains 263 kcal per 100 g.

How much sugar is in Fromage frais?

Fromage frais has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage frais healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Double Cream Cheeses by Nutri-Score Highest-Protein Double Cream Cheeses Least Processed Double Cream Cheeses Lowest-Calorie Double Cream Cheeses Best Low-Sugar Double Cream Cheeses

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