Nutrition report ready

Fromage de chèvre jeune

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

Nutri-Score D

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Fromage de chèvre jeune by Albert heijn

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Fromage de chèvre jeune

by Albert heijn in Goat cheeses Barcode 2351990604319
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Fromage de chèvre jeune by Albert heijn provides 390 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Goat cheeses category.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
8 g · High
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 313 +25%
Total fat 23 g 25.6 −10%
Saturated fat 8 g 17.2 −53%
Carbohydrates 0 g 2.7 −100%
Total sugars 0 g 1.6 −100%
Protein 25 g 18.3 +37%
Salt 1.7 g 1.4 +18%

Category average across 1414 Goat cheeses products on Foodmetria.

Compared with other goat cheeses

Calories higher 16%
Sugars lower 1%
Salt higher 21%
Saturated fat lower 4%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Belgium, Netherlands
Barcode
2351990604319

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage de chèvre jeune?

Fromage de chèvre jeune contains 390 kcal per 100 g.

How much sugar is in Fromage de chèvre jeune?

Fromage de chèvre jeune has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage de chèvre jeune healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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