Fromage blanc battu à la crème de Bresse AOP

by La bressane 440 g (4 x 110 g) in Fromages blancs natures Barcode 3302552504409
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Fromage blanc battu à la crème de Bresse AOP by La bressane provides 114 kcal per 100 g, with 5.1 g of sugars and 4.8 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fromages blancs natures category and comes in a 440 g (4 x 110 g) pack. Contains: milk.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
5.5 g · High
Sugars
5.1 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 84 +36%
Total fat 8 g 4.2 +92%
Saturated fat 5.5 g 2.7 +105%
Carbohydrates 5.9 g 4.3 +37%
Total sugars 5.1 g 4 +28%
Added sugars 0 g 0.2 −100%
Protein 4.8 g 7 −31%
Salt 0.1 g 0.1 −11%

Category average across 699 Fromages blancs natures products on Foodmetria.

Compared with other fromages blancs natures

Calories higher 16%
Sugars higher 12%
Salt lower 29%
Saturated fat higher 11%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait entier pasteurisé, crème semi-épaisse de Bresse AOP (11 % minimum), poudre de lait écrémé, protéines de lait, ferments.

Palm oil freeNot vegan
Allergens
Milk

Product details

Quantity
440 g (4 x 110 g)
Sold in
France
Barcode
3302552504409

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage blanc battu à la crème de Bresse AOP?

Fromage blanc battu à la crème de Bresse AOP contains 114 kcal per 100 g.

How much sugar is in Fromage blanc battu à la crème de Bresse AOP?

Fromage blanc battu à la crème de Bresse AOP has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fromage blanc battu à la crème de Bresse AOP healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fromage blanc battu à la crème de Bresse AOP vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fromage blanc battu à la crème de Bresse AOP contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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