Fromage affiné au lait de vache pasteurisé by Athos

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Fromage affiné au lait de vache pasteurisé

by Athos 200 g in Pasteurized cheeses Barcode 4002671113214

FROMAGE AFFINÉ AU LAIT DE VACHE PASTEURISÉ

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Fromage affiné au lait de vache pasteurisé by Athos provides 268 kcal per 100 g, with 0.7 g of sugars and 19 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pasteurized cheeses category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
14 g · High
Sugars
0.7 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 268 kcal 310 −14%
Total fat 21 g 25.7 −18%
Saturated fat 14 g 17.4 −20%
Carbohydrates 0.7 g 1.6 −56%
Total sugars 0.7 g 1 −29%
Protein 19 g 18.3
Salt 3.3 g 1.5 +127%

Category average across 978 Pasteurized cheeses products on Foodmetria.

Compared with other pasteurized cheeses

Calories lower 22%
Sugars higher 33%
Salt higher 1%
Saturated fat lower 19%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Labels & certifications
Green Dot
Sold in
Belgium, France, Spain
Barcode
4002671113214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage affiné au lait de vache pasteurisé?

Fromage affiné au lait de vache pasteurisé contains 268 kcal per 100 g.

How much sugar is in Fromage affiné au lait de vache pasteurisé?

Fromage affiné au lait de vache pasteurisé has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage affiné au lait de vache pasteurisé healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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