Fromage

by Chamois d'Or in Pasteurized cheeses Barcode 0284901029982
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Fromage by Chamois d'Or provides 360 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pasteurized cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
28 g · High
Sugars
0.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 310 +16%
Total fat 32 g 25.7 +25%
Saturated fat 28 g 17.4 +61%
Carbohydrates 0.5 g 1.6 −68%
Total sugars 0.5 g 1 −49%
Added sugars 0 g 0.1 −100%
Protein 18 g 18.3
Salt 1.2 g 1.5 −17%

Category average across 978 Pasteurized cheeses products on Foodmetria.

Compared with other pasteurized cheeses

Calories higher 22%
Sugars lower 32%
Salt lower 22%
Saturated fat higher 1%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chamois d'Or Chamois Fromage au LAIT de vache pasteurisé (Origine : France). Traces éventuelles de lait de brebis et de chèvre. Valeurs nutri. moyennes pour 100g : Energie •.1490 kJ (

Allergens
Milk
May contain traces
Milk

Product details

Sold in
France
Barcode
0284901029982

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage?

Fromage contains 360 kcal per 100 g.

How much sugar is in Fromage?

Fromage has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fromage contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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