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Free range
Free range by chicken breast fillet provides 106 kcal per 100 g, with 0.1 g of sugars and 24 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickens category and comes in a 454 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 106 kcal | 162 −35% |
| Total fat | 1.1 g | 7.6 −85% |
| Saturated fat | 0.3 g | 2 −85% |
| Carbohydrates | 0.1 g | 5 −98% |
| Total sugars | 0.1 g | 1 −90% |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 0 g | 0.8 −100% |
| Protein | 24 g | 18.4 +31% |
| Salt | 0.2 g | 1.3 −89% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.
Compared with other chickens
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% Irish Free Range Chicken
Product details
- Quantity
- 454
- Sold in
- Ireland
- Barcode
- 20298203
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free range?
Free range contains 106 kcal per 100 g.
How much sugar is in Free range?
Free range has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Free range healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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