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Free Margherita Pizza gluten free
Free Margherita Pizza gluten free by Bofrost provides 273 kcal per 100 g, with 3 g of sugars and 6.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margherita pizza category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 273 kcal | 233 +17% |
| Total fat | 11.9 g | 7.7 +55% |
| Saturated fat | 4.5 g | 3.5 +28% |
| Carbohydrates | 33.6 g | 30.4 +11% |
| Total sugars | 3 g | 2.9 |
| Added sugars | 0 g | 0.6 −100% |
| Protein | 6.7 g | 9.6 −30% |
| Salt | 1.5 g | 1.3 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 625 Margherita pizza products on Foodmetria.
Compared with other margherita pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
zutaten: teig (maisstärke, wasser, kartoffelstärke, reismehl, buchweizenmehl, zucker, olivenöl 3%, hefe, verdi - ckungsmittel (guarkernmehl), salz, säuerungsmittel (citronensäure), backtriebmittel (natriumcarbonate)), mozzarella schnittfest laktosefrei** 20,6% (milch, salz, mikrobielles lab, käsereikulturen), tomatensoße 18,1% (passierte tomaten 17%, olivenöl, traubenzucker (dextrose), oregano, basilikum), olivenöl 3,1%. kann enthalten: soja, senf. restlaktosegehalt unter 0,1g pro 100g. ingredienti: impasto (amido di mais, acqua, amido di patate, farina di riso, farina di grano saraceno, zucchero, olio di oliva 3%, lievito, addensante (gomma di guar), sale, acidificante (acido citrico), agente lievitante (carbonati di sodio)), mozzarella senza lattosio** 20,6% (latte, sale, caglio microbico, fermenti lattici), salsa di pomodoro 18,1% (passata di pomodoro 17%, olio di oliva, destrosio, origano, basilico), olio di oliva 3,1%. può contenere: soia, senape. contenuto di lattosio residuo meno di 0,1g per 100g. ingrédients: pâte (amidon de maïs, eau, amidon de pomme de terre, farine de riz, farine de sarrasin, sucre, huile d'olive 3%, levure, épaississant (gomme guar), sel, acidifiant (acide citrique), poudre à lever (carbonates de sodium)), mozzarelle ferme sans lactose** 20,6% (lait, sel, coagulant, ferments), tomate concassée 18,1% (tomates concassées 17%, huile d'olive, dextrose, origan, basilic), huile d'olive 3,1%. peut contenir: soja, moutarde. ** teneur résiduelle en lactose inférieure à 0,1 g par 100 g. ingrediënten: deeg (maïszetmeel, water, aardappelzetmeel, rijstebloem, boekweitmeel, suiker, olijfolie 3%, gist, verdikkingsmiddel (guarpitmeel), zout, voedingszuur (citroenzuur), rijsmiddel (natriumcarbonaten)), halfharde mozzarel - la lactosevrij** 20,6% (melk, zout, microbieel stremsel, zuursel), tomatensaus 18,1% (tomatenpuree 17%, olijfolie, dex - trose, oregano, basilicum), olijfolie 3,1%. kan bevatten: soja, mosterd.** resterend lactosegehalte < 0,1 g per 100 g. ingredientes: masa (almidón de maíz, agua, almidón de patata, harina de arroz, harina de trigo sarraceno, azúcar, aceite de oliva 3%, levadura, espesante (goma guar), sal, acidulante (ácido cítrico), gasificante (carbonatos de sodio)), mozzarella dura sin lactosa** 20,6% (leche, sal, cuajo microbiano, fermentos lácticos), tomate concassé 18,1% (tomate triturado 17%, aceite de oliva, dextrosa, orégano, albahaca), aceite de oliva 3,1%. puede contener: soja, mostaza. contenido residual de lactosa por debajo de 0,1g por cada 100g.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenNo lactose
- Sold in
- France
- Barcode
- 0121969100560
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free Margherita Pizza gluten free?
Free Margherita Pizza gluten free contains 273 kcal per 100 g.
How much sugar is in Free Margherita Pizza gluten free?
Free Margherita Pizza gluten free has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Free Margherita Pizza gluten free healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Free Margherita Pizza gluten free contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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