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Fraise entière déshydratée
Fraise entière déshydratée by Episab provides 371 kcal per 100 g, with 76 g of sugars and 0 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dried strawberries category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 371 kcal | 340 +9% |
| Total fat | 1 g | 2.9 −65% |
| Saturated fat | 0 g | 1.1 −100% |
| Carbohydrates | 89 g | 70.3 +27% |
| Total sugars | 76 g | 55.5 +37% |
| Added sugars | 20.8 g | 5.7 +263% |
| Dietary fiber | 1 g | 9.7 −90% |
| Protein | 0 g | 4.1 −100% |
| Salt | 0.7 g | 0.1 +589% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Dried strawberries products on Foodmetria.
Compared with other dried strawberries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fraise, sucre de canne, acide citrique (E330), arôme de fraise, colorant E163, conservateur E223*
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 3760308071009
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fraise entière déshydratée?
Fraise entière déshydratée contains 371 kcal per 100 g.
How much sugar is in Fraise entière déshydratée?
Fraise entière déshydratée has 76 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fraise entière déshydratée healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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