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Fraise
Fraise by Fraise provides 133 kcal per 100 g, with 32.9 g of sugars and 2 g of protein. That is 198% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 133 kcal | 88 +51% |
| Total fat | 1 g | 1.9 −48% |
| Saturated fat | 0 g | 1.1 −100% |
| Carbohydrates | 33 g | 12.9 +156% |
| Total sugars | 32.9 g | 11 +198% |
| Added sugars | 60 g | 4.9 +1136% |
| Protein | 2 g | 2.9 −30% |
| Salt | 1 g | 0.3 +288% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 22497 Beverages products on Foodmetria.
Compared with other beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
de ? fructose, lut, de fru ts j SUtt>0U), sucro!osee SOtbote de potassium. colorant caramel
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3217699149232
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fraise?
Fraise contains 133 kcal per 100 g.
How much sugar is in Fraise?
Fraise has 32.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fraise healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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