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Fondue plant-based
Fondue plant-based by V-Love provides 143 kcal per 100 g, with 0.8 g of sugars and 6.6 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cheese substitutes category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 143 kcal | 292 −51% |
| Total fat | 7.9 g | 23.4 −66% |
| Saturated fat | 0.5 g | 14.3 −97% |
| Carbohydrates | 6.3 g | 15.6 −60% |
| Total sugars | 0.8 g | 0.9 −12% |
| Dietary fiber | 2.8 g | 2.1 +32% |
| Protein | 6.6 g | 4.5 +48% |
| Salt | 0.7 g | 1.8 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 597 Cheese substitutes products on Foodmetria.
Compared with other cheese substitutes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 g
- Sold in
- Switzerland
- Barcode
- 7613404611982
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondue plant-based?
Fondue plant-based contains 143 kcal per 100 g.
How much sugar is in Fondue plant-based?
Fondue plant-based has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fondue plant-based healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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