Nutrition report ready

Fondor 8 tablettes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maggi product.

NOVA 4

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Fondor 8 tablettes

by Maggi Barcode 3033710084746
Not enough data to compute
Ultra-processed food

Fondor 8 tablettes by Maggi provides 195 kcal per 100 g, with 8.8 g of sugars and 7.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, eggs, gluten.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
5.3 g · High
Sugars
8.8 g · Moderate
Salt
61 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 195 kcal
Total fat 8.7 g
Saturated fat 5.3 g
Carbohydrates 21.3 g
Total sugars 8.8 g
Added sugars 8.7 g
Dietary fiber 1 g
Protein 7.4 g
Salt 61 g

Ingredients

du produit déshydraté : sel, exhausteur de goût : glutamate monosodique ; huile de palme, sucre, sirop de glucose, oignon, céleri rave, ail, curcuma, curry, poivre, muscade, arômes (blé, céleri). Peut contenir des traces de : rait, oeuf.

Contains palm oilNot veganMaybe vegetarian
Allergens
CeleryEggsGluten
May contain traces
Eggs

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3033710084746

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondor 8 tablettes?

Fondor 8 tablettes contains 195 kcal per 100 g.

How much sugar is in Fondor 8 tablettes?

Fondor 8 tablettes has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fondor 8 tablettes healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondor 8 tablettes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondor 8 tablettes contain?

According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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