Fondant de boeuf cru mariné

by Charal 120 g in Fresh meats Barcode 2000000069970

Préparation de viande de boeuf mariné tranché saveur basilic, aneth, citron

Poor nutritional quality
Processed food

Fondant de boeuf cru mariné by Charal provides 132 kcal per 100 g, with 1.2 g of sugars and 22 g of protein. That is 164% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Fresh meats category and comes in a 120 g pack.

Nutrient levels per 100 g

Fat
4.1 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
1.2 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 132 kcal 158 kcal 170 −22%
Total fat 4.1 g 4.9 g 6% 9.1 −55%
Saturated fat 1.8 g 2.2 g 11% 3.4 −46%
Carbohydrates 1.8 g 2.2 g 1% 1.1 +60%
Total sugars 1.2 g 1.4 g 0.5 +164%
Added sugars 0.7 g 0.8 g 2% 0.3 +138%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 22 g 26.4 g 53% 20.8 +6%
Salt 2 g 2.4 g 0.7 +179%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Fresh meats products on Foodmetria.

Compared with other fresh meats

Calories lower 44%
Sugars higher 14%
Salt higher 8%
Saturated fat lower 45%
Protein top 37%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande bovine (97%), sel, sucre, herbes aromatiques (dont basilic 0,1g, aneth 0,1g), épices, huile d'olive, huile essentielle de citron 0,02%, extrait d'épices

Palm oil freeNot veganNot vegetarian

Product details

Quantity
120 g
Serving size
120 g
Labels & certifications
French meatFrench beefGreen Dot
Sold in
France
Barcode
2000000069970

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant de boeuf cru mariné?

Fondant de boeuf cru mariné contains 132 kcal per 100 g and about 158 kcal per serving (120 g).

How much sugar is in Fondant de boeuf cru mariné?

Fondant de boeuf cru mariné has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fondant de boeuf cru mariné healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant de boeuf cru mariné vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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