Fondant bio au café de Colombie

by Les 2 Vaches 125 g in Desserts lactes au cafe Barcode 7010777001509
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Fondant bio au café de Colombie by Les 2 Vaches provides 107 kcal per 100 g, with 15.8 g of sugars and 2.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts lactes au cafe category and comes in a 125 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
2.1 g · Moderate
Sugars
15.8 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 107 kcal 149 −28%
Total fat 3 g 7.2 −59%
Saturated fat 2.1 g 4.6 −54%
Carbohydrates 16.8 g 17.9 −6%
Total sugars 15.8 g 15.3
Added sugars 11.7 g 11.2
Dietary fiber 0.4 g 0.5 −32%
Protein 2.9 g 3.3 −11%
Salt 0.3 g 0.1 +89%

Category average across 134 Desserts lactes au cafe products on Foodmetria.

Compared with other desserts lactes au cafe

Calories lower 17%
Sugars higher 45%
Salt higher 2%
Saturated fat lower 17%
Protein top 68%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait demi-écrémé bio (80,4%), sucre de canne bio", crème bio (lait), extrait liquide de café bio (1,5%), amidon, épaississant : carraghénanes, arôme naturel de café "bio-Issu de l'Agriculture Biologique. Lait : origine France

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Labels & certifications
OrganicEU Organic
Sold in
France
Barcode
7010777001509

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant bio au café de Colombie?

Fondant bio au café de Colombie contains 107 kcal per 100 g.

How much sugar is in Fondant bio au café de Colombie?

Fondant bio au café de Colombie has 15.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fondant bio au café de Colombie healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant bio au café de Colombie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant bio au café de Colombie contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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