Fondant

by Friedel 150 g Barcode 4013900505953
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Ultra-processed food

Fondant by Friedel provides 378 kcal per 100 g, with 79 g of sugars and 0.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack. Contains: gluten, milk, peanuts.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2 g · Moderate
Sugars
79 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 378 kcal
Total fat 3.3 g
Saturated fat 2 g
Carbohydrates 86 g
Total sugars 79 g
Added sugars 54.8 g
Protein 0.7 g
Salt 0 g

Ingredients

Fondant (Zucker, Glukosesirup, Wasser, natürliches Aroma, färbende Konzentrate aus Karotte, Rote Bete und Saflor), Zartbitterschokolade (CH: Dunkle Schokolade) [Zucker, Kakaomasse, Kakaobutter, Emulgator: Lecithine; Vanilleextrakt]. Kann Schalenfrüchte (CH: Hartschalenobst [Mandeln, Haselnüsse, Walnüsse, Kaschunüsse, Pecannüsse, Paranüsse, Pistazien, Macadamia-oder Queenslandnüsse]), Erdnüsse, Weizen, Milch und Soja enthalten.

Palm oil freeNot vegan
Allergens
GlutenMilkPeanuts
May contain traces
GlutenMilkNutsPeanutsSoybeans

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 g
Labels & certifications
Fair tradeFairtrade International
Sold in
Germany
Barcode
4013900505953

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant?

Fondant contains 378 kcal per 100 g.

How much sugar is in Fondant?

Fondant has 79 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant contain?

According to the label data it contains: Gluten, Milk, Peanuts. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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