Nutrition report ready

Foie gras de canard entier du Sud-Ouest cuit au torchon

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score E NOVA 3

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Foie gras de canard entier du Sud-Ouest cuit au torchon

by AUCHAN 0.24 kg in Whole foies gras from ducks Barcode 3596710466306

Foie gras de canard entier du Sud-Ouest cuit au torchon

Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Foie gras de canard entier du Sud-Ouest cuit au torchon by AUCHAN provides 514 kcal per 100 g, with 0.9 g of sugars and 7.3 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Whole foies gras from ducks category and comes in a 0.24 kg pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
53 g · High
Saturated fat
22 g · High
Sugars
0.9 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 514 kcal 206 kcal 518
Total fat 53 g 21.2 g 27% 52.9
Saturated fat 22 g 8.8 g 44% 22.6
Carbohydrates 3.1 g 1.2 g 0% 2.9 +8%
Total sugars 0.9 g 0.4 g 1.4 −34%
Added sugars 0.5 g 0.2 g 0% 0.6 −29%
Dietary fiber 0.5 g 0.2 g 1% 0.3 +72%
Protein 7.3 g 2.9 g 6% 7.7 −5%
Salt 1.1 g 0.4 g 1.6 −29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1067 Whole foies gras from ducks products on Foodmetria.

Compared with other whole foies gras from ducks

Calories lower 24%
Sugars lower 20%
Salt lower 25%
Saturated fat lower 18%
Protein top 64%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Foie gras de canard du Sud-Ouest, sel, Armagnac, Porto, poivre, sucre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Bouillon de cuisson : eau, bouillon de volaille (fond de volaille (carcasses de volaille, eau, carotte, oignon, poivre noir, girofle, thym), sel, purée de tomate, extrait d'oignon, extrait de carotte, thym), Porto.

Palm oil freeNot veganNot vegetarian
Allergens
Sulphur dioxide and sulphites

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.24 kg
Serving size
40 g
Labels & certifications
NutriscoreNutriscore Grade EPGI
Sold in
France, world
Barcode
3596710466306

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foie gras de canard entier du Sud-Ouest cuit au torchon?

Foie gras de canard entier du Sud-Ouest cuit au torchon contains 514 kcal per 100 g and about 206 kcal per serving (40 g).

How much sugar is in Foie gras de canard entier du Sud-Ouest cuit au torchon?

Foie gras de canard entier du Sud-Ouest cuit au torchon has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Foie gras de canard entier du Sud-Ouest cuit au torchon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Foie gras de canard entier du Sud-Ouest cuit au torchon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Foie gras de canard entier du Sud-Ouest cuit au torchon contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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