Foie gras

by Valette 150 g in Foies gras from ducks Barcode 3598960056542
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Foie gras by Valette provides 471 kcal per 100 g, with 1.5 g of sugars and 5.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Foies gras from ducks category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
48.8 g · High
Saturated fat
18 g · High
Sugars
1.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 471 kcal 491
Total fat 48.8 g 50.2
Saturated fat 18 g 21.4 −16%
Carbohydrates 2 g 3.2 −37%
Total sugars 1.5 g 1.6 −7%
Added sugars 11.9 g 1.2 +880%
Dietary fiber 0.2 g 0.4 −52%
Protein 5.6 g 6.9 −19%
Salt 1.3 g 1.4 −10%

Category average across 673 Foies gras from ducks products on Foodmetria.

Compared with other foies gras from ducks

Calories lower 17%
Sugars higher 42%
Salt higher 38%
Saturated fat lower 8%
Protein top 87%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

foie gras de canard, eau, sel, Armagnac, poivre, sucre.

Palm oil freeNot veganNot vegetarian

Product details

Quantity
150 g
Labels & certifications
Without sodium nitrite
Sold in
France
Barcode
3598960056542

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foie gras?

Foie gras contains 471 kcal per 100 g.

How much sugar is in Foie gras?

Foie gras has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Foie gras healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Foie gras vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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