Fish & seafood seasoning grinder

by Hyvee in Groceries Barcode 0075450138917
Bad nutritional quality
Processed food

Fish & seafood seasoning grinder by Hyvee provides 0 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: celery.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
45 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 tsp (1 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 0 g 0 g 0% 16.1 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 45 g 0.5 g 5.9 +667%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories lower 1%
Salt higher 4%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sea salt, spices (chili pepper, celery, red pepper, black pepper, white pepper, bay, thyme, oregano, basil), dehydrated garlic and onion, paprika, calcium silicate added to prevent caking.

Palm oil free
Allergens
Celery

Product details

Serving size
1/4 tsp (1 g)
Sold in
United States
Barcode
0075450138917

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fish & seafood seasoning grinder?

Fish & seafood seasoning grinder contains 0 kcal per 100 g.

Is Fish & seafood seasoning grinder healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fish & seafood seasoning grinder contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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