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Finlays ridge cut hot chicken
Finlays ridge cut hot chicken by Finley's provides 531 kcal per 100 g, with 1.3 g of sugars and 6.7 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category and comes in a 150g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 531 kcal | 511 |
| Total fat | 30.3 g | 29.9 |
| Saturated fat | 2.5 g | 4.3 −42% |
| Carbohydrates | 55.9 g | 53.2 +5% |
| Total sugars | 1.3 g | 2.3 −44% |
| Added sugars | 0.5 g | 1 −50% |
| Dietary fiber | 3.9 g | 4.2 −8% |
| Protein | 6.7 g | 6.3 +6% |
| Salt | 1 g | 1.5 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5037 Potato crisps products on Foodmetria.
Compared with other potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potato, High Oleic Sunflower Oil, Hot Chicken Wings Flavour Seasoning (Rice Flour, Yeast Extract Powder, Flavouring, Onion Powder, Sugar, Salt, Garlic Powder, Cayenne Pepper, Tomato Powder, Paprika, Acid: Citric Acid; Colour: Paprika Extract).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150g
- Sold in
- United Kingdom
- Barcode
- 4088600509907
Prices reported by shoppers
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Frequently asked questions
How many calories are in Finlays ridge cut hot chicken?
Finlays ridge cut hot chicken contains 531 kcal per 100 g.
How much sugar is in Finlays ridge cut hot chicken?
Finlays ridge cut hot chicken has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Finlays ridge cut hot chicken healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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