Fine baguetter

by Rema 2 stk, 300g in Baguetter Barcode 7032069719022
Average nutritional quality
Processed food

Fine baguetter by Rema provides 244 kcal per 100 g, with 2.8 g of sugars and 7.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Baguetter category and comes in a 2 stk, 300g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
2.8 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 150g

Nutrient Per 100 g Per serving% DV*
Calories 244 kcal 366 kcal
Total fat 0.9 g 1.4 g 2%
Saturated fat 0.2 g 0.3 g 2%
Carbohydrates 50 g 75 g 27%
Total sugars 2.8 g 4.2 g
Dietary fiber 3.4 g 5.1 g 18%
Protein 7.3 g 11 g 22%
Salt 1 g 1.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Hvetemel (68%), vann (28%), gjær, salt, fermentert hvetemel, hvetemaltmel, antioksidant (E 300), enzymer (hvete).

Palm oil free
Allergens
Gluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 stk, 300g
Serving size
150g
Labels & certifications
Green Dot
Sold in
Norway
Barcode
7032069719022

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fine baguetter?

Fine baguetter contains 244 kcal per 100 g and about 366 kcal per serving (150g).

How much sugar is in Fine baguetter?

Fine baguetter has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fine baguetter healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fine baguetter contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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