Nutrition report ready

Filete de pavo marinado

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spar product.

Nutri-Score A

View details
Filete de pavo marinado by Spar

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Filete de pavo marinado

by Spar in Turkeys Barcode 2997802005198
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Filete de pavo marinado by Spar provides 106 kcal per 100 g, with 0.9 g of sugars and 24.8 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Turkeys category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0 g · Low
Sugars
0.9 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 106 kcal 131 −19%
Total fat 0.9 g 5 −83%
Saturated fat 0 g 1.6 −100%
Carbohydrates 0.9 g 2.5 −64%
Total sugars 0.9 g 0.7 +34%
Protein 24.8 g 19.1 +30%
Salt 0.6 g 1.4 −58%

Category average across 1424 Turkeys products on Foodmetria.

Compared with other turkeys

Calories lower 34%
Sugars higher 27%
Salt lower 29%
Saturated fat lower 1%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
2997802005198

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filete de pavo marinado?

Filete de pavo marinado contains 106 kcal per 100 g.

How much sugar is in Filete de pavo marinado?

Filete de pavo marinado has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filete de pavo marinado healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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