
Nutrition report ready
Filet mignon fumé tranché, épices à l'espagnole
Nutri-Score D NOVA 4
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Filet mignon fumé tranché, épices à l'espagnole
Filet mignon fumé tranché, épices à l'espagnole
Filet mignon fumé tranché, épices à l'espagnole by Bahier provides 116 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork filet mignon category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 116 kcal | 142 −18% |
| Total fat | 2 g | 4.6 −57% |
| Saturated fat | 0.8 g | 1.8 −56% |
| Carbohydrates | 0.5 g | 1.7 −70% |
| Total sugars | 0.5 g | 0.4 +27% |
| Added sugars | 1.7 g | 0.7 +140% |
| Protein | 24 g | 23.4 |
| Salt | 3 g | 1.4 +114% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 372 Pork filet mignon products on Foodmetria.
Compared with other pork filet mignon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filet mignon de porc, eau, mélange d'épices (épices 1,1%, poudre d'ail, sucre, extrait de levure, herbe aromatique, extrait d'épice), sel, stabilisant : E331, dextrose, acidifiant : E262, antioxydant : E301, épices, plante aromatique, conservateur : E250. Fumage au bois de hêtre. Porc origine UE.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- Smoked with beech woodGreen Dot
- Sold in
- France
- Barcode
- 3180054010273
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filet mignon fumé tranché, épices à l'espagnole?
Filet mignon fumé tranché, épices à l'espagnole contains 116 kcal per 100 g.
How much sugar is in Filet mignon fumé tranché, épices à l'espagnole?
Filet mignon fumé tranché, épices à l'espagnole has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filet mignon fumé tranché, épices à l'espagnole healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Filet mignon fumé tranché, épices à l'espagnole vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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