Feves de Madagascar

by François Pralus 150 gr in Chocolates Barcode 3760085327122
Average nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Feves de Madagascar by François Pralus provides 539 kcal per 100 g, with 15 g of sugars and 11 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 150 gr pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
47 g · High
Saturated fat
30 g · High
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 539 kcal 532
Total fat 47 g 33.3 +41%
Saturated fat 30 g 18.8 +60%
Carbohydrates 18 g 50.3 −64%
Total sugars 15 g 43.9 −66%
Added sugars 4.4 g 33.7 −87%
Dietary fiber 22.9 g 4.4 +424%
Protein 11 g 6.7 +64%
Salt 0 g 0.2 −92%

Category average across 4170 Chocolates products on Foodmetria.

Compared with other chocolates

Calories lower 42%
Sugars lower 7%
Salt lower 15%
Saturated fat higher 4%
Protein top 4%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fèves de cacao de Madagascar, chocolat noir 70% (cacao, sucre, beurre de cacao), lécithine de SOJA sans ogm.

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans
May contain traces
MilkNutsPeanuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 gr
Labels & certifications
Made in France
Sold in
France
Barcode
3760085327122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Feves de Madagascar?

Feves de Madagascar contains 539 kcal per 100 g.

How much sugar is in Feves de Madagascar?

Feves de Madagascar has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Feves de Madagascar healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Feves de Madagascar contain?

According to the label data it contains: Soybeans. It may also contain traces of milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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