Nutrition report ready

Festligt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Festligt

in Potato crisps Barcode 1704407790005
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Festligt provides 536 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
1.8 g · Moderate
Sugars
0 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 536 kcal 511 +5%
Total fat 28.6 g 29.9
Saturated fat 1.8 g 4.3 −59%
Carbohydrates 57.1 g 53.2 +7%
Total sugars 0 g 2.3 −100%
Protein 7.1 g 6.3 +13%
Salt 1.5 g 1.5

Category average across 5055 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories higher 39%
Sugars lower 1%
Salt higher 31%
Saturated fat lower 7%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

potatoes, canola oil and spice mix (maltodextrin, salt, sugar, onion powder, dehydrated parsley, torula yeast, sunflower oil, yeast extract,lactic acid, natural flavors, malic acid, garlic powder, not more than 2% silicon dioxide added to prevent caking,) ddy and ouut of sunlight,

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
1704407790005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Festligt?

Festligt contains 536 kcal per 100 g.

How much sugar is in Festligt?

Festligt has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Festligt healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 3, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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