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Festillant Mangue-Passion
Festillant Mangue-Passion by Gratien & Meyer is listed in the Boisson effervescente a base de vin desalcoolise category. It is classified as NOVA 4 (ultra-processed food). It comes in a 750 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml |
|---|---|
| Saturated fat | 0 g |
| Carbohydrates | 7.5 g |
| Total sugars | 0 g |
| Added sugars | 5 g |
| Protein | 0.5 g |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Vin désalcoolisé de l'UE (80%), moûts de raisin, saccharose, 3% jus de mangue, gaz carbonique, arôme naturel, conservateurs: sorbate de potassium
- May contain traces
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 ml
- Labels & certifications
- Festillant
- Sold in
- France
- Barcode
- 3113590008237
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Festillant Mangue-Passion?
Festillant Mangue-Passion has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Festillant Mangue-Passion healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Festillant Mangue-Passion contain?
No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
