Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers

in Pizzas Barcode 0013800869609
Average nutritional quality
Processed food

Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers provides 188 kcal per 100 g, with 2.4 g of sugars and 8.2 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizzas category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
5.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
2.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (170 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 188 kcal 320 kcal 249 −25%
Total fat 5.3 g 9 g 12% 10.3 −49%
Saturated fat 2.1 g 3.5 g 18% 4.5 −54%
Carbohydrates 27.1 g 46 g 17% 27.9
Total sugars 2.4 g 4 g 3.1 −23%
Added sugarsUSDA 1.2 g 2 g 4% 1 +23%
Dietary fiber 1.8 g 3.1 g 11% 1.7 +6%
Protein 8.2 g 14 g 28% 10.9 −24%
Salt 0.9 g 1.5 g 1.4 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 11%
Sugars lower 41%
Salt lower 14%
Saturated fat lower 7%
Protein top 80%
Fiber top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic crust (organic wheat flour, water, organic yeast, organic extra virgin olive oil, organic sugar, sea salt), organic tomatoes (organic tomatoes, organic tomato juice, citric acid, calcium chloride), organic low-moisture part-skim mozzarella cheese (cultured part-skim organic milk, salt, enzymes), kale, organic portabella mushrooms, red peppers, organic tomato paste, parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, enzymes), organic extra virgin olive oil, organic pizza sauce seasoning (organic paprika, organic oregano, organic garlic powder, organic black pepper, organic basil), sea salt, garlic puree.

Not vegan
Allergens
GlutenMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 package (170 g)
Sold in
United States
Barcode
0013800869609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers?

Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers contains 188 kcal per 100 g and about 320 kcal per serving (1 package (170 g)).

How much sugar is in Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers?

Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers vegan?

Based on its ingredient list, it is not vegan.

What allergens does Farmer's market pizza with kale, mushrooms & red peppers, kale, mushrooms & red peppers contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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