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Farine boulangère T65

by Moulins de Versailles 5 kg in Wheat flour type 65 Barcode 3760274681196

Nutri-Score

abcde

Very good nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Farine boulangère T65 by Moulins de Versailles provides 340 kcal per 100 g, with 3.2 g of sugars and 10.3 g of protein. That is 71% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flour type 65 category and comes in a 5 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat

0.8 g · Low

Saturated fat

0.3 g · Low

Sugars

3.2 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	340 kcal	346
Total fat	0.8 g	1.2 −32%
Saturated fat	0.3 g	0.2 +59%
Carbohydrates	71.4 g	70.7
Total sugars	3.2 g	1.9 +71%
Added sugars	0 g	0
Dietary fiber	3 g	4.1 −27%
Protein	10.3 g	11.2 −8%
Salt	0 g	0 −100%

Category average across 200 Wheat flour type 65 products on Foodmetria.

Compared with other wheat flour type 65

Calories

lower 26%

Sugars

higher 4%

Salt

lower 1%

Saturated fat

higher 8%

Protein

top 73%

Fiber

top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de _BLÉ_ type 65, gluten de _BLÉ_, farine de _BLÉ_ malté torréfié/toasté, germe de _BLÉ_, farine de _BLÉ_ malté, enzymes: (hémicellulases, alpha-amylases), agent de traitement des farines E300

Palm oil free

Allergens: Gluten

Additives 1

E1100 - Alpha-Amylase

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 5 kg
Labels & certifications: Green Dot
Sold in: France
Barcode: 3760274681196

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farine boulangère T65?

Farine boulangère T65 contains 340 kcal per 100 g.

How much sugar is in Farine boulangère T65?

Farine boulangère T65 has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farine boulangère T65 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Farine boulangère T65 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Wheat Flour Type 65 by Nutri-Score Highest-Protein Wheat Flour Type 65 Least Processed Wheat Flour Type 65 Lowest-Calorie Wheat Flour Type 65 Best Low-Sugar Wheat Flour Type 65

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a NOVA 1

Farine de blé type 65