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Fagioli borlotti
Fagioli borlotti by Valgrì provides 97 kcal per 100 g, with 0.6 g of sugars and 7 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Canned foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 97 kcal | 146 −33% |
| Total fat | 0.5 g | 7.8 −94% |
| Saturated fat | 0.1 g | 1.7 −94% |
| Carbohydrates | 13.2 g | 5.3 +149% |
| Total sugars | 0.6 g | 2.3 −74% |
| Protein | 7 g | 13 −46% |
| Salt | 1.1 g | 1.5 −25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1541 Canned foods products on Foodmetria.
Compared with other canned foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8010384000246
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fagioli borlotti?
Fagioli borlotti contains 97 kcal per 100 g.
How much sugar is in Fagioli borlotti?
Fagioli borlotti has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fagioli borlotti healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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