Nutrition report ready
Fage, crossovers, maple syrup blended low-fat greek strained yogurt
Nutri-Score B NOVA 3
View detailsFage, crossovers, maple syrup blended low-fat greek strained yogurt
Fage, crossovers, maple syrup blended low-fat greek strained yogurt by ΦΑΓΕ provides 127 kcal per 100 g, with 9.3 g of sugars and 9.3 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Yogurts category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 127 kcal | 191 kcal | 89 +43% | |
| Total fat | 3.3 g | 5 g | 6% | 2.8 +20% |
| Saturated fat | 2.3 g | 3.5 g | 18% | 1.7 +37% |
| Carbohydrates | 14 g | 21 g | 8% | 11.2 +26% |
| Total sugars | 9.3 g | 14 g | 9.4 | |
| Added sugars | 14.4 g | 21.6 g | 43% | 5.5 +162% |
| Dietary fiber | 0.7 g | 1.1 g | 4% | 0.5 +32% |
| Protein | 9.3 g | 14 g | 28% | 4.8 +96% |
| Salt | 0.2 g | 0.2 g | 0.2 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12495 Yogurts products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 29% of calories from protein (EU: at least 20% of calories from protein)
- Low sodium
- 64 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Strained yogurt: grade a pasteurized skimmed milk and cream, live active yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus, bifidus, l. casei), maple syrup, oats, coconut palm sugar, coconut oil, sunflower seeds, puffed amaranth, millet flakes, quinoa flakes, chia seeds, cinnamon, salt.
- Allergens
- GlutenMilk
Product details
- Serving size
- 150 g (150 g)
- Sold in
- United States
- Barcode
- 0689544088028
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fage, crossovers, maple syrup blended low-fat greek strained yogurt?
Fage, crossovers, maple syrup blended low-fat greek strained yogurt contains 127 kcal per 100 g and about 191 kcal per serving (150 g (150 g)).
How much sugar is in Fage, crossovers, maple syrup blended low-fat greek strained yogurt?
Fage, crossovers, maple syrup blended low-fat greek strained yogurt has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fage, crossovers, maple syrup blended low-fat greek strained yogurt healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fage, crossovers, maple syrup blended low-fat greek strained yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fage, crossovers, maple syrup blended low-fat greek strained yogurt contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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