Façon dés de jambon

by La Boucherie Végétarienne Barcode 3770001868097
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Ultra-processed food

Façon dés de jambon by La Boucherie Végétarienne provides 198 kcal per 100 g, with 0.9 g of sugars and 17.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.2 g · Low
Sugars
0.9 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 198 kcal
Total fat 10 g
Saturated fat 1.2 g
Carbohydrates 6.1 g
Total sugars 0.9 g
Added sugars 1.4 g
Dietary fiber 3 g
Protein 17.5 g
Salt 1.6 g

Ingredients

Eau, protéines végétales 13% (soja, gluten de blé), huile de blanc d'oeuf de poule*, amidon (pomme de terre, blé, mais), arôme (oeuf), protéines de lait (lactose), plantes aromatiques et épices. ail, dextrose, arôme de fumé, sel, acidifiant (acide citrique), colorant (E172), minéral (fumarate ferreux), vitamine B12. *Blanc d'œuf de poules élevées en plein air. Fabriqué aux Pays-Bas dans une entreprise où Iton transforme aussi des cacahuètes et des noix.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Organic
Sold in
France
Barcode
3770001868097

Prices reported by shoppers

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Frequently asked questions

How many calories are in Façon dés de jambon?

Façon dés de jambon contains 198 kcal per 100 g.

How much sugar is in Façon dés de jambon?

Façon dés de jambon has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Façon dés de jambon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Façon dés de jambon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Façon dés de jambon contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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