Excellence Noir Caramel à la pointe de sel

by Lindt 100 g in Extra fine dark chocolates Barcode 3046920022507

chocolat noir extra-fin traditionnel, aux grains de caramel, de sucre caramélisé et à la fleur de sel, aromatisé

Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Excellence Noir Caramel à la pointe de sel by Lindt provides 520 kcal per 100 g, with 52 g of sugars and 5.4 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Extra fine dark chocolates category and comes in a 100 g pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
17 g · High
Sugars
52 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 520 kcal 52 kcal 553 −6%
Total fat 29 g 2.9 g 4% 39.6 −27%
Saturated fat 17 g 1.7 g 9% 23.5 −28%
Carbohydrates 56 g 5.6 g 2% 36.8 +52%
Total sugars 52 g 5.2 g 30.7 +70%
Added sugars 55.1 g 5.5 g 11% 26.1 +111%
Protein 5.4 g 0.5 g 1% 8.1 −34%
Salt 0.4 g 0 g 0.1 +471%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 254 Extra fine dark chocolates products on Foodmetria.

Compared with other extra fine dark chocolates

Calories lower 19%
Sugars higher 7%
Salt higher 3%
Saturated fat lower 7%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, pâte de cacao, grains de caramel (sucre, lactose, beurre laitier concentré, poudre de lait écrémé, émulsifiant (lécithine de colza)) 6%, sucre caramélisé (sucre, beurre de cacao) 6%, beurre de cacao, beurre laitier concentré, émulsifiant (lécithine de soja), fleur de sel 0,3%, arôme.

Palm oil freeNot veganMaybe vegetarian
Allergens
MilkSoybeans
May contain traces
NutsSesame seeds

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Serving size
10g
Labels & certifications
Triman
Sold in
France
Barcode
3046920022507

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Excellence Noir Caramel à la pointe de sel?

Excellence Noir Caramel à la pointe de sel contains 520 kcal per 100 g and about 52 kcal per serving (10g).

How much sugar is in Excellence Noir Caramel à la pointe de sel?

Excellence Noir Caramel à la pointe de sel has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Excellence Noir Caramel à la pointe de sel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Excellence Noir Caramel à la pointe de sel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Excellence Noir Caramel à la pointe de sel contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Excellence Noir Caramel à la pointe de sel? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More extra fine dark chocolates

View all →

More from Lindt

View all →