Nutrition report ready

Eta Spuds Ripple Cut Salt & Vinegar 150G

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this ETA product.

Nutri-Score D

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Eta Spuds Ripple Cut Salt & Vinegar 150G

by ETA 150 g in Crisps Barcode 9414882439765
Poor nutritional quality

Eta Spuds Ripple Cut Salt & Vinegar 150G by ETA provides 514 kcal per 100 g, with 0.8 g of sugars and 7.5 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crisps category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
30.3 g · High
Saturated fat
2.3 g · Moderate
Sugars
0.8 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 514 kcal 206 kcal 479 +7%
Total fat 30.3 g 12.1 g 16% 24.4 +24%
Saturated fat 2.3 g 0.9 g 5% 3.8 −41%
Carbohydrates 51.5 g 20.6 g 7% 54.3 −5%
Total sugars 0.8 g 0.3 g 5.2 −85%
Protein 7.5 g 3 g 6% 8.4 −11%
Salt 1.7 g 0.7 g 1.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3479 Crisps products on Foodmetria.

Compared with other crisps

Calories higher 37%
Sugars lower 18%
Salt higher 35%
Saturated fat lower 40%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150 g
Serving size
1 serving (40 g)
Sold in
France, New Zealand
Barcode
9414882439765

Prices reported by shoppers

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Frequently asked questions

How many calories are in Eta Spuds Ripple Cut Salt & Vinegar 150G?

Eta Spuds Ripple Cut Salt & Vinegar 150G contains 514 kcal per 100 g and about 206 kcal per serving (1 serving (40 g)).

How much sugar is in Eta Spuds Ripple Cut Salt & Vinegar 150G?

Eta Spuds Ripple Cut Salt & Vinegar 150G has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Eta Spuds Ripple Cut Salt & Vinegar 150G healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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