Escalope de dinde surgele by Ecomiam

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Escalope de dinde surgele

by Ecomiam 800g in Turkey cutlets Barcode 3285320699500
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Escalope de dinde surgele by Ecomiam provides 101 kcal per 100 g, with 0.1 g of sugars and 24 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Turkey cutlets category and comes in a 800g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 101 kcal 111 −9%
Total fat 0 g 1.4 −100%
Saturated fat 0 g 0.4 −100%
Carbohydrates 0.1 g 1.1 −91%
Total sugars 0.1 g 0.2 −48%
Added sugars 0 g 0.2 −100%
Protein 24 g 23.5
Salt 0.1 g 0.4 −77%

Category average across 1126 Turkey cutlets products on Foodmetria.

Compared with other turkey cutlets

Calories lower 14%
Sugars higher 27%
Salt lower 4%
Saturated fat lower 1%
Protein top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de filet de dinde 100%

Product details

Quantity
800g
Labels & certifications
French meatFrench poultry
Sold in
France
Barcode
3285320699500

Prices reported by shoppers

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Frequently asked questions

How many calories are in Escalope de dinde surgele?

Escalope de dinde surgele contains 101 kcal per 100 g.

How much sugar is in Escalope de dinde surgele?

Escalope de dinde surgele has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Escalope de dinde surgele healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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