Épinards Cuisinés aux Tomates Confites

by Picard in Prepared vegetables Barcode 3270160753086
Very good nutritional quality
Processed food

Épinards Cuisinés aux Tomates Confites by Picard provides 68 kcal per 100 g, with 1.6 g of sugars and 4.4 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Prepared vegetables category.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
0.4 g · Low
Sugars
1.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 68 kcal 100 −32%
Total fat 3.7 g 5.1 −28%
Saturated fat 0.4 g 1.1 −63%
Carbohydrates 2.8 g 9.7 −71%
Total sugars 1.6 g 3.8 −58%
Added sugars 6.3 g 0.9 +569%
Dietary fiber 3.5 g 2.8 +27%
Protein 4.4 g 2.8 +57%
Salt 0.5 g 0.9 −46%

Category average across 358 Prepared vegetables products on Foodmetria.

Compared with other prepared vegetables

Calories lower 35%
Sugars lower 21%
Salt lower 22%
Saturated fat lower 40%
Protein top 21%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Epinard cuisiné (épinard 75,6 %, huile de tournesol 6,8 % ail 0,4 %, sel), tomate confite 15 % (tomate, eau, sucre, sel).

Palm oil freeVegetarian

Product details

Labels & certifications
Vegetarian
Sold in
France
Barcode
3270160753086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Épinards Cuisinés aux Tomates Confites?

Épinards Cuisinés aux Tomates Confites contains 68 kcal per 100 g.

How much sugar is in Épinards Cuisinés aux Tomates Confites?

Épinards Cuisinés aux Tomates Confites has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Épinards Cuisinés aux Tomates Confites healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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