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Ensalada con queso de cabra, manzana y remolacha
Nutri-Score C NOVA 4
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Ensalada con queso de cabra, manzana y remolacha
Ensalada con queso de cabra, manzana y remolacha provides 110 kcal per 100 g, with 9.7 g of sugars and 3.1 g of protein. That is 523% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Goat cheeses category. Contains: peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 110 kcal | 313 −65% |
| Total fat | 4.8 g | 25.6 −81% |
| Saturated fat | 2.4 g | 17.2 −86% |
| Carbohydrates | 12.8 g | 2.7 +380% |
| Total sugars | 9.7 g | 1.6 +523% |
| Added sugars | 0 g | 0.2 −100% |
| Protein | 3.1 g | 18.3 −83% |
| Salt | 0.9 g | 1.4 −38% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1415 Goat cheeses products on Foodmetria.
Compared with other goat cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
QUESO DE CABRA Y REMOLACHA 110 kcat 100 9 TAPA ALATIR FUENTE DE ACIDO FÓLICO Información nutricion Valor energético 46 A..Y LISTO Grasas de las cuales, satur INCLUYE TENEDOR Hidratos de carbor de los cuales, azÉ Proteínas Sal MEZCLA VEGETAL QUESO DE CABRA ACEITUNAS NEGRAS REMOLACHA MANZANA Vitaminas Acido Fólico NRV (nutrient refe de referencia de PICATOSTES • CON SALSA DE VINAGRE BALSÁMIC0 • ENSALADA LISTA PARA CONSUMIR. Ingredientes: 30% ensalada (escarola rizada, radicchio, tatsoi), 26% salsa de Peso vinagre balsámico (agua, dextrosa, azúcar, sal, acidulante: ácido acético; vinagre balsámico de Módena 6° (vinagre de vino, mosto concentrado de uva, colorante: caramelo de sulfito amónico], colorante; caramelo amónico; estabilizante: goma xantana), 13% manzana (manzana, antioxidante: ascorbato cálcico), 11% queso de cabra (leche pasteurizada de cabra, fermentos lácticos, cuajo, sal), 8% aceituna negra (aceituna negra, agua, sal, estabilizante: gluconato ferroso; acidulante: ácido láctico; aromas), 7% remolacha, 5% cubos de pan de trigo tostado (harina de trigo, aceite de girasol, dextrosa, gluten de trigo, levadura, sal, suero lácteo, extracto de malta de cebada, antioxidante acido ascórbico). Puede contener trazas de crustáceos, pescado, cacahuetes, soja, mostaza, frutos de cáscara, apio, huevo, sésamo, altramuces y moluscos, Conservación: Conservar entre +1 °C y+6 °C. Una vez abierto, conservar reftigerado y consumir en un plazo de 24N Envasado en atmósfera protectora. Fecha de caducidad: /Lote: ver envase. Producido en España. Distribuido nor VEGA MAYOR S.L - P.I. EI Olivo, C/2 n°1-31320 Milagro - Navarra Para: Lidl Supermercados, S.A.U. 2094 6036
- Allergens
- PeanutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 20946036
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ensalada con queso de cabra, manzana y remolacha?
Ensalada con queso de cabra, manzana y remolacha contains 110 kcal per 100 g.
How much sugar is in Ensalada con queso de cabra, manzana y remolacha?
Ensalada con queso de cabra, manzana y remolacha has 9.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ensalada con queso de cabra, manzana y remolacha healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ensalada con queso de cabra, manzana y remolacha contain?
According to the label data it contains: Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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