Emeril's, steak rub seasoning blend

by Emeril's in Groceries Barcode 0074683097916
Bad nutritional quality
Ultra-processed food

Emeril's, steak rub seasoning blend by Emeril's provides 0 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: soybeans.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
56.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 tsp (1.6 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 0 g 0 g 0% 16.1 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 56.3 g 0.9 g 5.9 +859%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 1%
Salt higher 3%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salt, black pepper, dried garlic, dried onion, spices, red pepper, calcium carbonate, soybean oil, natural flavors.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Soybeans

Product details

Serving size
0.5 tsp (1.6 g)
Sold in
United States
Barcode
0074683097916

Prices reported by shoppers

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Frequently asked questions

How many calories are in Emeril's, steak rub seasoning blend?

Emeril's, steak rub seasoning blend contains 0 kcal per 100 g.

Is Emeril's, steak rub seasoning blend healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Emeril's, steak rub seasoning blend contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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