Edeka Bio Skyr

by Edeka Bio in A Barcode 4311501135266
Very good nutritional quality
Unprocessed or minimally processed

Edeka Bio Skyr by Edeka Bio provides 58 kcal per 100 g, with 4 g of sugars and 9.5 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the A category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 58 kcal 58 kcal 192 −70%
Total fat 0.2 g 0.2 g 0% 7.1 −97%
Saturated fat 0.1 g 0.1 g 1% 1.5 −93%
Carbohydrates 4 g 4 g 1% 20.3 −80%
Total sugars 4 g 4 g 5.6 −29%
Added sugars 0 g 0 g 0% 1.3 −100%
Protein 9.5 g 9.5 g 19% 10.1 −6%
Salt 0.1 g 0.1 g 0.6 −82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 164 A products on Foodmetria.

Compared with other a

Calories lower 25%
Sugars higher 39%
Salt lower 37%
Saturated fat lower 14%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Naturia Entrahmte Milch*, Säuerungskulturen (enthält Milch). *aus kontrolliert ökologischer Landwirtschaft

Product details

Serving size
100 g
Sold in
Germany
Barcode
4311501135266

Prices reported by shoppers

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Frequently asked questions

How many calories are in Edeka Bio Skyr?

Edeka Bio Skyr contains 58 kcal per 100 g and about 58 kcal per serving (100 g).

How much sugar is in Edeka Bio Skyr?

Edeka Bio Skyr has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Edeka Bio Skyr healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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