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Ecrasé de pomme de terre et patates douces
Ecrasé de pomme de terre et patates douces by Pom'Lisse provides 144 kcal per 100 g, with 2.9 g of sugars and 1.4 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 144 kcal |
| Total fat | 9.2 g |
| Saturated fat | 4.4 g |
| Carbohydrates | 13 g |
| Total sugars | 2.9 g |
| Added sugars | 0 g |
| Dietary fiber | 2 g |
| Protein | 1.4 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pommes de terre 50 %, patates-muces 25 %, crème fraîche, oignons préfritsOignons, huile de tournesol), beurre, huiled'oljve vierge extra, sel, muscade. Traces de céleri, de gluten, d'œufs, de poissons et de soja.
- Allergens
- Milk
- May contain traces
- CeleryEggsFishGlutenSoybeans
Product details
- Sold in
- France
- Barcode
- 3564700812181
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ecrasé de pomme de terre et patates douces?
Ecrasé de pomme de terre et patates douces contains 144 kcal per 100 g.
How much sugar is in Ecrasé de pomme de terre et patates douces?
Ecrasé de pomme de terre et patates douces has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ecrasé de pomme de terre et patates douces vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ecrasé de pomme de terre et patates douces contain?
According to the label data it contains: Milk. It may also contain traces of celery, eggs, fish, gluten, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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