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Easter egg
Easter egg by Nomo provides 564 kcal per 100 g, with 32.7 g of sugars and 2.3 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Easter eggs category and comes in a 148 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (110 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 564 kcal | 620 kcal | 538 +5% | |
| Total fat | 33.6 g | 37 g | 47% | 32.5 |
| Saturated fat | 19.6 g | 21.5 g | 108% | 18.5 +6% |
| Carbohydrates | 63.6 g | 70 g | 25% | 54.1 +18% |
| Total sugars | 32.7 g | 36 g | 50.5 −35% | |
| Added sugars | 58 g | 63.8 g | 128% | 41.4 +40% |
| Protein | 2.3 g | 2.5 g | 5% | 6.3 −64% |
| Salt | 0.1 g | 0.1 g | 0.3 −64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 687 Easter eggs products on Foodmetria.
Compared with other easter eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, cocoa butter*, rice powder (dried rice syrup, rice starch, rice flo mass*, inulin, shea oil, flavourings, emulsifier (lecithins), sea salt. non-dairy alternative to milk chocolate bar with a vegan caramel flavour centre ingredients: sugar, cocoa butter*, invert sugar syrup, rice powder (dried rice syrup, re rice flour), cocoa mass*, inulin, shea oil, humectant (vegetable glycerol), glucose syru emulsifier (lecithins), sea salt, flavourings. suitable for people with milk, egg. gluten, and tree nut allergy.
- Allergens
- EggsGluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 148 g
- Serving size
- 1 egg (110 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- Ireland
- Barcode
- 5010775202245
Prices reported by shoppers
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Frequently asked questions
How many calories are in Easter egg?
Easter egg contains 564 kcal per 100 g and about 620 kcal per serving (1 egg (110 g)).
How much sugar is in Easter egg?
Easter egg has 32.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Easter egg healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Easter egg contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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