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Easter Bun
Easter Bun by HTB provides 467 kcal per 100 g, with 42.2 g of sugars and 8.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 467 kcal | 210 kcal | |
| Total fat | 2.2 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 91.1 g | 41 g | 15% |
| Total sugars | 42.2 g | 19 g | |
| Added sugars | 9.5 g | 4.3 g | 9% |
| Dietary fiber | 2.2 g | 1 g | 4% |
| Protein | 8.9 g | 4 g | 8% |
| Salt | 0.3 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Enriched flour (wheat flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, raisins, soybean and palm oil, salt, spices, calcium propionate preservative, soy lecithin, malt, natural and artificial flavors, soy flour, sorbitan monostearate, potassium sorbate preservative, wheat flour, calcium propionate preservative, ascorbic acid added as a dough conditioner, enzymes
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 45g
- Sold in
- United States
- Barcode
- 0087565234002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Easter Bun?
Easter Bun contains 467 kcal per 100 g and about 210 kcal per serving (45g).
How much sugar is in Easter Bun?
Easter Bun has 42.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Easter Bun healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Easter Bun contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
