Nutrition report ready
Dry Aged British Beef Aberdeen Angus Sirloin Steak
Nutri-Score A
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Dry Aged British Beef Aberdeen Angus Sirloin Steak
Dry Aged British Beef Aberdeen Angus Sirloin Steak by Deluxe provides 136 kcal per 100 g, with 0.1 g of sugars and 23.5 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Beef steaks category and comes in a 255 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 136 kcal | 169 −19% | |
| Total fat | 4.5 g | 4.5 g | 6% | 7.9 −43% |
| Saturated fat | 2 g | 2 g | 10% | 3 −34% |
| Carbohydrates | 0.1 g | 0.1 g | 0% | 1.5 −97% |
| Total sugars | 0.1 g | 0.1 g | 0.8 −94% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 23.5 g | 23.5 g | 47% | 21.8 +8% |
| Salt | 0.2 g | 0.2 g | 0.5 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 128 Beef steaks products on Foodmetria.
Compared with other beef steaks
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 255 g
- Serving size
- 1 portion (100 g)
- Sold in
- United Kingdom
- Barcode
- 4056489295822
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dry Aged British Beef Aberdeen Angus Sirloin Steak?
Dry Aged British Beef Aberdeen Angus Sirloin Steak contains 136 kcal per 100 g and about 136 kcal per serving (1 portion (100 g)).
How much sugar is in Dry Aged British Beef Aberdeen Angus Sirloin Steak?
Dry Aged British Beef Aberdeen Angus Sirloin Steak has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dry Aged British Beef Aberdeen Angus Sirloin Steak healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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