Nutrition report ready

Donut fourré au lotus speculoos

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

View details
Donut fourré au lotus speculoos

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Donut fourré au lotus speculoos

in Doughnuts Barcode 3665287015719
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Donut fourré au lotus speculoos provides 471 kcal per 100 g, with 34 g of sugars and 6.3 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Doughnuts category.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
13 g · High
Sugars
34 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 471 kcal 413 +14%
Total fat 30 g 22.8 +32%
Saturated fat 13 g 10.9 +19%
Carbohydrates 48 g 45.2 +6%
Total sugars 34 g 18.6 +83%
Dietary fiber 12 g 2.5 +374%
Protein 6.3 g 6.2
Salt 1 g 0.9 +7%

Category average across 1448 Doughnuts products on Foodmetria.

Compared with other doughnuts

Calories higher 12%
Sugars higher 3%
Salt higher 43%
Saturated fat higher 43%
Protein top 36%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3665287015719

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Donut fourré au lotus speculoos?

Donut fourré au lotus speculoos contains 471 kcal per 100 g.

How much sugar is in Donut fourré au lotus speculoos?

Donut fourré au lotus speculoos has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Donut fourré au lotus speculoos healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Donut fourré au lotus speculoos? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthiest Doughnuts by Nutri-Score Highest-Protein Doughnuts Least Processed Doughnuts Lowest-Calorie Doughnuts Best Low-Sugar Doughnuts

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

Protein donut a NOVA 4
Protein donut
Proteini.si · 60g
364 kcal
17 Fat g
0.4 Sugar g
0.1 Salt g
per 100 g · 13 g protein
Nutri-Score A vs E−99% sugar−78% saturated fat
Protein Donut b
Protein Donut
Proteini.si · 60 g
363 kcal
23.3 Fat g
0.8 Sugar g
0.1 Salt g
per 100 g · 13 g protein
Nutri-Score B vs E−98% sugar−79% saturated fat
Mini Doony's b
Mini Doony's
Unknown brand
360 kcal
20 Fat g
5 Sugar g
0.5 Salt g
per 100 g · 15 g protein
Nutri-Score B vs E−85% sugar−85% saturated fat
Doonuts fourrés fraise b
Doonuts fourrés fraise
St Michel
29 kcal
0.5 Fat g
0 Sugar g
0.9 Salt g
per 100 g · 6.2 g protein
Nutri-Score B vs Eno sugarno saturated fat

More doughnuts

View all →
Doonuts d NOVA 4
Doonuts
St Michel · 180 g (6 x 30 g)
453 kcal
25 Fat g
31 Sugar g
0.3 Salt g
per 100 g · 5.7 g protein
Palm oil free 4 allergens
Donuts d NOVA 4
Donuts
Sondey
454 kcal
25.7 Fat g
28.9 Sugar g
0.3 Salt g
per 100 g · 4.7 g protein
Palm oil free 4 allergens
Doonuts d NOVA 4
Doonuts
St Michel · 360g
452 kcal
25 Fat g
31 Sugar g
0.3 Salt g
per 100 g · 5.7 g protein
Palm oil free 4 allergens
Donuts e NOVA 4
Donuts
BIMBO DONUTS IBERIA S.A.U. · 208 g
409 kcal
22 Fat g
21 Sugar g
0.4 Salt g
per 100 g · 5.8 g protein
1 allergen
Nutella Donut e NOVA 4
Nutella Donut
Nutella · 240g
442 kcal
21.3 Fat g
23.4 Sugar g
1.3 Salt g
per 100 g · 8.1 g protein
1 allergen
Donuts Glacé e NOVA 4
Donuts Glacé
Donuts · 312 g
332 kcal
17 Fat g
24 Sugar g
1 Salt g
per 100 g · 5.5 g protein
4 allergens