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Domaći ajvar s patlidžanom
Domaći ajvar s patlidžanom by Bakina Tajna provides 129 kcal per 100 g, with 3.9 g of sugars and 1.2 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Ajvar category and comes in a 300g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 129 kcal | 105 +23% |
| Total fat | 12 g | 6.3 +91% |
| Saturated fat | 1.3 g | 0.8 +69% |
| Carbohydrates | 4 g | 9.4 −57% |
| Total sugars | 3.9 g | 6.2 −37% |
| Added sugars | 0 g | 2.2 −100% |
| Dietary fiber | 2.8 g | 2.9 |
| Protein | 1.2 g | 1.5 −21% |
| Salt | 1.7 g | 1.5 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 65 Ajvar products on Foodmetria.
Compared with other ajvar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pečena crvena paprika (75%), patlidžan, suncokretovo ulje, sol, alkoholni ocat.
Product details
- Quantity
- 300g
- Labels & certifications
- VegetarianVeganEuropean Vegetarian Union
- Sold in
- Croatia, Germany
- Barcode
- 8606011031426
Prices reported by shoppers
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Frequently asked questions
How many calories are in Domaći ajvar s patlidžanom?
Domaći ajvar s patlidžanom contains 129 kcal per 100 g.
How much sugar is in Domaći ajvar s patlidžanom?
Domaći ajvar s patlidžanom has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Domaći ajvar s patlidžanom healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Domaći ajvar s patlidžanom vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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