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Dolce di Pasqua vegano
Dolce di Pasqua vegano by Vergani provides 328 kcal per 100 g, with 34 g of sugars and 6.4 g of protein. That is 133% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Viennoiseries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 328 kcal | 369 −11% |
| Total fat | 6.4 g | 17.5 −64% |
| Saturated fat | 0.9 g | 9.1 −90% |
| Carbohydrates | 61 g | 44.8 +36% |
| Total sugars | 34 g | 14.6 +133% |
| Protein | 6.4 g | 6.9 −8% |
| Salt | 0.4 g | 0.9 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 496 Viennoiseries products on Foodmetria.
Compared with other viennoiseries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVeganVeganok
- Sold in
- Italy
- Barcode
- 8002114017440
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dolce di Pasqua vegano?
Dolce di Pasqua vegano contains 328 kcal per 100 g.
How much sugar is in Dolce di Pasqua vegano?
Dolce di Pasqua vegano has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dolce di Pasqua vegano healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dolce di Pasqua vegano vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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